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–+ servings
Sweet Potato Chips on plate with dip
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Sweet Potato Chips

Crunchy, salty, sweet, and delicious, Sweet Potato Chips are incredibly easy to make and are the perfect late-night snack. 
Prep Time5 mins
Cook Time4 mins
Total Time9 mins
Course: Snack
Cuisine: American
Keyword: Sweet Potato Chips
Servings: 1 Serving
Calories: 329kcal
Author: Dorm Room Cook Staff

Ingredients

  • 1 large sweet potato , scrubbed clean
  • 2 teaspoons vegetable oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground pepper
US Customary - Metric

Instructions

  • Slice sweet potatoes
  • Toss with oil, salt and pepper.
  • Add parchment paper to your microwave plate and top with sweet potatoes in a single layer.
  • Microwave on high power for 3-4 minutes or until crispy but not browned.

Nutrition

Calories: 329kcal | Carbohydrates: 69g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Sodium: 1350mg | Potassium: 1146mg | Fiber: 10g | Sugar: 14g | Vitamin A: 48236IU | Vitamin C: 8mg | Calcium: 102mg | Iron: 2mg