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Creamy Cheesy Chicken Ramen

Creamy Cheesy Chicken Ramen is so rich, delicious, and crammed full of flavor that you may never eat ramen plain again.
Prep Time2 mins
Cook Time4 mins
Total Time6 mins
Course: Main Dish
Cuisine: American
Keyword: Creamy Cheesy Chicken Ramen
Servings: 1 Serving
Calories: 657kcal
Author: Dorm Room Cook Staff

Ingredients

  • 1 pack instant chicken ramen
  • 2 cups water
  • 1/4 cup cream of chicken soup
  • 1/4 cup cheddar cheese
  • 1/2 cup canned cooked chicken breast , drained
  • 1 pinch black pepper

Instructions

  • Add the ramen noodles to your ramen noodle cooker and fill with water (if you don't have one, cook them the usual way you do) and the spice packet.
  • Cook for 2 minutes then add the cream of chicken soup and cheddar cheese and stir well.
  • Cook for 1 minute.
  • Add chicken and pepper and cook for 1 minute.

Nutrition

Calories: 657kcal | Carbohydrates: 59g | Protein: 39g | Fat: 29g | Saturated Fat: 14g | Cholesterol: 94mg | Sodium: 2424mg | Potassium: 331mg | Fiber: 2g | Sugar: 2g | Vitamin A: 398IU | Calcium: 253mg | Iron: 5mg