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Tortilla and Lime Ramen in bowl
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Tortilla and Lime Ramen

Tortilla and Lime Ramen is a delicious recipe that spices up, that age-old dorm room classic, instant ramen. With salsa verde, tortilla chips, and lime.
Prep Time2 mins
Cook Time3 mins
Total Time5 mins
Course: Main Dish
Cuisine: Mexican-Inspired
Keyword: Tortilla and Lime Ramen
Servings: 2 Servings
Calories: 333kcal
Author: Dorm Room Cook Staff

Ingredients

  • 1 package chicken ramen
  • 2 cups water
  • 2 tablespoons salsa verde
  • ½ cup tortilla chips , crushed
  • 1/2 packet lime seasoning , or lime wedge
US Customary - Metric

Instructions

  • Add the ramen noodles to your ramen noodle cooker and fill with water (if you don't have one, cook them the usual way you do, then drain them).
  • Cook for 2 minutes then add salsa verde and lime packet, stir, and cook 1 minute.
  • Top with chips.

Nutrition

Calories: 333kcal | Carbohydrates: 47g | Protein: 7g | Fat: 14g | Saturated Fat: 4g | Sodium: 1113mg | Potassium: 170mg | Fiber: 3g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 69mg | Iron: 2mg