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Microwave Brown Rice in bowl with pat of butter
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Microwave Brown Rice

Microwave Brown Rice is fluffy, flavorful, and delicious, with just a touch of an earthy, nutty taste. Made an easy microwave recipe!
Prep Time2 mins
Cook Time30 mins
Let Rest5 mins
Total Time37 mins
Course: Side Dish
Cuisine: American
Keyword: Microwave Brown Rice
Servings: 1 Serving
Calories: 344kcal
Author: Dorm Room Cook Staff

Ingredients

  • 1/2 cup brown rice
  • 1 1/2 cups water
US Customary - Metric

Instructions

  • Rinse brown rice well.
  • Add rice and water to large microwave safe bowl (we use large tupperware).
  • Microwave on full power for 10 minutes.
  • Microwave on half power for 20 minutes.
  • Let sit undisturbed for 5 minutes.
  • Fluff with fork and serve.

Nutrition

Calories: 344kcal | Carbohydrates: 72g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Sodium: 22mg | Potassium: 255mg | Fiber: 3g | Calcium: 42mg | Iron: 2mg