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Microwave Creamy Oatmeal
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Microwave Extra Creamy Oatmeal

Microwave Extra Creamy Oatmeal is super creamy and sweet with brown sugar made with just 4 unrefrigerated ingredients in 5 minutes.
Prep Time2 mins
Cook Time3 mins
Total Time5 mins
Course: Breakfast
Cuisine: American
Keyword: Microwave Extra Creamy Oatmeal
Servings: 1 serving
Calories: 411kcal
Author: Dorm Room Cook Staff

Ingredients

  • 2/3 cup rolled oats
  • 1 cup cold water
  • 1/3 cup evaporated milk
  • 2 tablespoons brown sugar , for sprinkling

Instructions

  • Put the oats in a large mug or cup and add the water.
  • Stir, then microwave on hight for 1 minute.
  • Remove from the microwave and stir in the evaporated milk.
  • Return to the microwave for 1 more minute.
  • Stir well and allow to stand for 1 minute.
  • Serve with sprinkled brown sugar.

Nutrition

Calories: 411kcal | Carbohydrates: 69g | Protein: 13g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 113mg | Potassium: 454mg | Fiber: 5g | Sugar: 32g | Vitamin A: 204IU | Vitamin C: 2mg | Calcium: 271mg | Iron: 2mg