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Microwave Chocolate Brownies cut into squares
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Microwave Chocolate Brownies

Microwave Chocolate Brownies are a much more convenient and quick take on a gooey, delicious classic.
Prep Time2 mins
Cook Time1 min
Total Time3 mins
Course: Dessert
Cuisine: American
Keyword: Microwave Chocolate Brownies
Servings: 1
Calories: 540kcal
Author: Dorm Room Cook Staff

Ingredients

  • 1/4 cup flour
  • 3 tablespoons unsweetened cocoa powder
  • 1/4 cup brown sugar , packed
  • 1/8 teaspoon salt
  • 1/4 cup evaporated milk , or regular whole milk
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 tablespoon mini semi-sweet chocolate chips
US Customary - Metric

Instructions

  • In a cereal bowl stir together flour, cocoa powder, brown sugar and salt until mixed.
  • Add in evaporated milk, vegetable oil and vanilla extract and stir until well mixed.
  • Sprinkle mini chocolate chips on top.
  • Microwave for 1 minute on full power.

Nutrition

Calories: 540kcal | Carbohydrates: 101g | Protein: 12g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 19mg | Sodium: 380mg | Potassium: 619mg | Fiber: 7g | Sugar: 66g | Vitamin A: 160IU | Vitamin C: 1mg | Calcium: 246mg | Iron: 5mg