Microwave Chocolate Muffin
Microwave Chocolate Muffins are easy to make, delicious to eat, and convenient to carry with you to class.
Servings: 1
Calories: 535kcal
Ingredients
- 3 tablespoons flour
- 3 tablespoons unsweetened cocoa powder
- 2 tablespoons sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 1/4 cup milk , evaporated is fine too
- 2 tablespoons unsalted butter melted
- 1 teaspoon vanilla extract
- 1 tablespoon mini chocolate chips
Instructions
- In a mug, whisk together flour, cocoa powder, sugar, baking powder, and kosher salt.
- Add milk, butter, and vanilla extract and mix well.
- Sprinkle chocolate chips on top.
- Microwave for 2 minutes.
Nutrition
Calories: 535kcal | Carbohydrates: 64g | Protein: 8g | Fat: 30g | Saturated Fat: 19g | Cholesterol: 69mg | Sodium: 626mg | Potassium: 410mg | Fiber: 6g | Sugar: 37g | Vitamin A: 799IU | Calcium: 149mg | Iron: 3mg