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Microwave Ramen Mac and Cheese in bowl
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5 from 1 vote

Microwave Ramen Mac and Cheese

Microwave Ramen Mac and Cheese is delightfully creamy, rich, and has just the right amount of cheese to make it perfect.
Prep Time2 mins
Cook Time6 mins
Total Time8 mins
Course: Main Dish
Cuisine: American
Keyword: Microwave Ramen Mac and Cheese
Servings: 2 Serving
Calories: 444kcal
Author: Dorm Room Cook Staff



  • Add the ramen noodles to your ramen noodle cooker and fill with water (if you don't have one, cook them the usual way you do, then drain them).
  • Do not use the spice packet.
  • Cook for 3 minutes then drain the leftover liquid.
  • In a cereal bowl add the milk and cornstarch and stir well.
  • Cook for 2 minutes until the milk starts to thicken.
  • Add the cheese, mix well then add to the ramen and microwave for 1 minute.


Calories: 444kcal | Carbohydrates: 31g | Protein: 20g | Fat: 27g | Saturated Fat: 16g | Cholesterol: 63mg | Sodium: 1246mg | Potassium: 185mg | Fiber: 1g | Sugar: 3g | Vitamin A: 632IU | Calcium: 473mg | Iron: 2mg